| Entity Name: | Sip Mobile Bar LLC |
| Jurisdiction: | Connecticut |
| Legal type: | LLC |
| Citizenship: | Domestic |
| Status: | Active |
| Sub status: | Annual report past due |
| Date Formed: | 06 Jan 2022 (Companies founded in January 2022) |
| Business ALEI: | 2417212 |
| Annual report due: | 31 Mar 2024 |
| NAICS code: | 722330 - Mobile Food Services |
| Business address: | 45 Weingart Rd, Harwinton, CT, 06791-1212, United States |
| Mailing address: | 45 Weingart Rd, Harwinton, CT, United States, 06791-1212 |
| ZIP code: | 06791 (Companies in Litchfield, 06791) |
| County: | Litchfield |
| Place of Formation: | CONNECTICUT |
| E-Mail: | sipmobilebarct@gmail.com |
| Name | Role | Business address | Mailing address | Phone | Residence address | |
|---|---|---|---|---|---|---|
| Skylar Abbott | Agent | 45 Weingart Rd, Harwinton, CT, 06791-1212, United States | 45 Weingart Rd, Harwinton, CT, 06791-1212, United States | +1 860-605-7758 | skylarannewalsh@yahoo.com | 45 Weingart Rd, Harwinton, CT, 06791-1212, United States |
| Name | Role | Business address | Phone | Residence address | |
|---|---|---|---|---|---|
| Skylar Abbott | Officer | 45 Weingart Rd, Harwinton, CT, 06791-1212, United States | +1 860-605-7758 | skylarannewalsh@yahoo.com | 45 Weingart Rd, Harwinton, CT, 06791-1212, United States |
| Baylee Vinisko | Officer | No data | No data | No data | 70 Griswold St, Torrington, CT, 06790-3135, United States |
| Credential | Credential type | Status | Status reason | Issue date | Effective date | Expiration date |
|---|---|---|---|---|---|---|
| LCT.0000765 | CATERER | ACTIVE | CURRENT | 2022-07-26 | 2024-07-26 | 2025-07-25 |
| Filing number | Filing date | Effective date | Filing category | Filing type | Report year |
|---|---|---|---|---|---|
| BF-0011135590 | 2023-05-24 | No data | Annual Report | Annual Report | No data |
| BF-0010417246 | 2022-01-06 | No data | Business Formation | Certificate of Organization | No data |
Date of last update: 04 Nov 2024
Sources: Connecticut's Official State Website
