Entity Name: | EGG AND CHEESE LLC |
Jurisdiction: | Connecticut |
Legal type: | LLC |
Citizenship: | Domestic |
Status: | Active |
Sub status: | Annual report past due |
Date Formed: | 08 Dec 2020 (Companies founded in December 2020) |
Business ALEI: | 1369380 |
Annual report due: | 31 Mar 2024 |
NAICS code: | 722513 - Limited-Service Restaurants |
Business address: | 199 West Town St, Lebanon, CT, 06249, United States |
Mailing address: | 199 W Town St, C, Lebanon, CT, United States, 06249-1537 |
ZIP code: | 06249 (Companies in New London, 06249) |
County: | New London |
Place of Formation: | CONNECTICUT |
E-Mail: | info@eggandcheesect.com |
Name | Role | Business address | Mailing address | Phone | Residence address | |
---|---|---|---|---|---|---|
HANNAH DUPUIS | Agent | 892 CT-32, NORTH FRANKLIN, CT, 06254, United States | 199 west town St, lebanon, CT, 06249, United States | +1 860-992-4591 | HANGD1020@GMAIL.COM | 199 West Town St, Lebanon, CT, 06249, United States |
Name | Role | Business address | Phone | Residence address | |
---|---|---|---|---|---|
HANNAH DUPUIS | Officer | 892 CT-32, NORTH FRANKLIN, CT, 06254, United States | +1 860-992-4591 | HANGD1020@GMAIL.COM | 199 West Town St, Lebanon, CT, 06249, United States |
Credential | Credential type | Status | Status reason | Issue date | Effective date | Expiration date |
---|---|---|---|---|---|---|
BAK.0017283 | BAKERY | LAPSED | No data | 2021-06-16 | 2023-07-06 | 2024-06-30 |
Filing number | Filing date | Effective date | Filing category | Filing type | Report year |
---|---|---|---|---|---|
BF-0011249377 | 2023-04-09 | No data | Annual Report | Annual Report | No data |
BF-0010534287 | 2022-06-23 | No data | Annual Report | Annual Report | No data |
BF-0009784696 | 2022-03-16 | No data | Annual Report | Annual Report | No data |
0007036547 | 2020-12-08 | 2020-12-08 | Business Formation | Certificate of Organization | No data |
Date of last update: 11 Nov 2024
Sources: Connecticut's Official State Website