| Entity Name: | EL POLLO GUAPO WETHERSFIELD, LLC |
| Jurisdiction: | Connecticut |
| Legal type: | LLC |
| Citizenship: | Domestic |
| Status: | Active |
| Sub status: | Ready for Forfeiture |
| Date Formed: | 27 Dec 2016 |
| Business ALEI: | 1225348 |
| Annual report due: | 31 Mar 2023 |
| NAICS code: | 722513 - Limited-Service Restaurants |
| Business address: | 347 New London Tple, Glastonbury, CT, 06033-2233, United States |
| Mailing address: | PO Box 1421, GLASTONBURY, CT, United States, 06033 |
| ZIP code: | 06033 |
| County: | Hartford |
| Place of Formation: | CONNECTICUT |
| E-Mail: | heather@elpolloguapo.com |
| Name | Role | Business address | Mailing address | Phone | Residence address | |
|---|---|---|---|---|---|---|
| Heather Riedl | Agent | 347 New London Tpke, Glastonbury, CT, 06033-2233, United States | PO Box 1421, Glastonbury, CT, 06033, United States | +1 860-202-8170 | heather@elpolloguapo.com | 347 New London Tpke, GLASTONBURY, CT, 06033, United States |
| Name | Role | Business address |
|---|---|---|
| EL GUAPO AF FOOD GROUP, LLC | Officer | 347 New London Tpke, 343-3, GLASTONBURY, CT, 06033, United States |
| Filing number | Filing date | Effective date | Filing category | Filing type | Report year |
|---|---|---|---|---|---|
| BF-0012740762 | 2024-08-22 | No data | Administrative Dissolution | Notice of Intent to Dissolve/Revoke | No data |
| BF-0010903792 | 2022-07-25 | No data | Annual Report | Annual Report | No data |
| BF-0009886478 | 2022-06-29 | No data | Annual Report | Annual Report | No data |
| BF-0009618472 | 2021-08-02 | No data | Annual Report | Annual Report | 2020 |
| 0006492210 | 2019-03-26 | No data | Annual Report | Annual Report | 2019 |
| 0006266368 | 2018-10-26 | No data | Annual Report | Annual Report | 2018 |
| 0006264375 | 2018-10-24 | No data | Annual Report | Annual Report | 2017 |
| 0005725420 | 2016-12-27 | 2016-12-27 | Business Formation | Certificate of Organization | No data |
Date of last update: 25 Nov 2024
Sources: Connecticut's Official State Website
